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Harry's Bar

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www.cipriani.com

The home of the Bellini cocktail.

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Contact Details

Address: Calle Vallaresso, San Marco 1323, 30124 Venezia.

Telephone: (+39) 041 528 5777

Email: [email protected]

Opening Hours

Open daily: 10.30 am to 11 pm.

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photo Tip by Bianca Thompson on Monday the 25 of April, 2016 at 5:39 pm
The bellinis were to die for and to watch them be made was magic. In saying that - 16euro a pop is a lot. If it's going to break the bank give it a miss and if you have the spare cash just go for one

photo Tip by Travis Smith on Tuesday the 9 of October, 2012 at 5:30 pm
The home of Hemingway and the Bellini. Delicious, but keep in mind the experience will cost you €16 a drink. Sit at the cozy bar, have one round with a €13 plate of croquettes and be on your way.

photo Tip by Paula da Silva on Sunday the 13 of August, 2017 at 4:49 pm
Fantastic Bellini, in the place where the Bellini was invented! Make sure you try the grilled ham and cheese. Best you've ever had. Nice, traditional atmosphere. Men need to wear pants after 18.00.

photo Tip by The Wall Street Journal on Thursday the 23 of April, 2015 at 7:11 pm
Even if you’re not an aging jet-setter, you might consider going to Harry’s Bar, just to try their “torta meringata classica,” which is one of the most satisfying cake experiences in the world.

photo Tip by CNN on Wednesday the 6 of August, 2014 at 10:37 pm
The Bellini -- pureed white peache and prosecco -- was invented here, as well as the Carpaccio, created for an ailing countess ordered by her doctor to eat raw meat.

photo Tip by Slynky Cat on Sunday the 13 of December, 2015 at 7:12 pm
Have the obligatory Bellini, but if you get the chance have one of their gin martinis. As strong as they are good, they certainly pack a punch (& will sterilise your insides) VERY expensive & v busy.

photo Tip by Zach Rhodes on Friday the 1 of September, 2017 at 4:26 pm
Highly recommend but a bit expensive (21€ Bellinis). However, the Torta Meringata Classica, not on the menu, is simply amazing; it alone makes the visit worth it. It's a trés lèches with meringue-Wow!

photo Tip by Keith Elliott on Friday the 16 of March, 2018 at 9:27 pm
Ok, so yes...it is expensive ! Bellini is €21 Old Fashioned is €25. BUT...worth every penny! Atmosphere is ok, staff ok, service really good, but if you’re into your cocktails this place nails it !

photo Tip by Thomas Knüwer on Monday the 2 of October, 2017 at 11:41 pm
Prices are absurd, the Bellini is excellent - it’s a must go for Venice tourists.

photo Tip by Buford Douglas on Friday the 15 of March, 2019 at 11:58 pm
Est. 1931. Invented the Bellini cocktail between 1934-48, a mixture of Prosecco and peach puree. Also invented Carpaccio in 1950, so-called because of a Carpaccio exhibition in Venice that year.

photo Tip by Antonio Calderon on Friday the 28 of June, 2019 at 2:09 pm
The Bellini is a must, however, the vodka martini was also great!!! If you are in Venice it’s a must place to go.

photo Tip by Simran Dass on Thursday the 24 of August, 2023 at 10:58 pm
Super expensive but amazing Bellini (obviously), good pasta & even better cake. I would come back, but I think they do overcharge for items like the bread & water

photo Tip by Jason Fry on Tuesday the 1 of September, 2015 at 11:38 pm
Yes, it's expensive. Go anyway -- though not in shorts, you barbarian. Have a Bellini and then spend the rest of your life smiling and saying, "Well, OF COURSE I've been to Harry's Bar."

photo Tip by V on Monday the 18 of November, 2019 at 5:34 pm
No vibe, but some life-changing dishes (burrata w/ polenta, carpaccio, vanilla ice cream w/ marmalade and cookies) and drinks (bellini, dirty martini, dirty martini, negroni)

photo Tip by Elizabeth Bakhash on Monday the 5 of September, 2016 at 11:40 am
So fabulous. Not only are the pastas and Bellinis incredible (clearly!) but the chicken curry was to die for. Know that is a surprise but definitely get it

photo Tip by Elisa Santilli on Wednesday the 15 of May, 2013 at 12:40 am
Couples go sit upstairs by the window, singles sit downstairs to watch the movement. Everyone needs to try the traditional Bellini and the original carpaccio. That's the most traditional experience.

photo Tip by Brent Lawless on Tuesday the 23 of June, 2015 at 6:54 pm
If you don't get a Bellini you're wrong. Where it was invented. Wandered in during the day in a Tshirt and shorts but I don't think that will fly during dinner hours. Must do in Venice

photo Tip by Gregz Amorim on Saturday the 6 of January, 2024 at 10:56 am
Came for the Bellini, stayed for the Old Fashioned. Amazing service. Good quality drinks. Bit pricey but what are you gonna say? It’s Venice.

photo Tip by Jarrod on Thursday the 1 of September, 2022 at 9:27 am
Worth coming to take a look and escape without taking the famous Bellini as that will set you back 22 Euro for something that is very small in size.

photo Tip by Lady Solii on Friday the 19 of October, 2018 at 10:29 pm
Risotto mushroom is very delicious. pumpkin soup is bad. We ordered pasta it was too salty the manager was friendly he admitted it was salty & canceled it + gave us a discount. I love this resturant.


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